Plated Lunch

Cili Wedding

Plated Lunch

Please Pre-Select THREE Options to Be Served for 30 Minutes Following Ceremony.


Please Pre-Select ONE Option.

Caesar Salad with Shaved Parmesan and Garlic Croutons

Mixed Green Salad with Cherry Tomatoes, Fried Leeks and White Balsamic Vinaigrette

Baby Iceberg with Red Onion, Bacon, Blue Cheese Dressing and Tomato Oil

Cream of Tomato Soup with Basil Pesto

Wild Mushroom Soup with Truffle Oil and Parmesan Crisp

Baked Potato Soup with Sour Cream, Cheddar Cheese, Bacon and Chives

Please Pre-Select TWO Options.

Baked Salmon with Basil Potato Puree, Grilled Vegetables and Red Pepper Beurre Blanc Seared

Free-Range Chicken with Green Beans, Roasted Potatoes and Lemon-Butter Sauce

Grilled Ribeye Steak with Garlic Mashed Potatoes, Broccoli and Port Wine Sauce

 Traditional Wedding Cake 

The Wedding cake is baked in your choice of round or square tiers, choice of flavor(s), frosting, filling, and design; bring our Pastry Chef a picture or look through our design portfolio for inspiration. More elaborate creations may incur a materials fee and/or an hourly design fee.

Toast to Our THREE-HOUR Premium Open Bar Inclusions.


SKYY, Beefeater, Sauza, Bacardi, Dewars, Jack Daniel’s

Assorted Cordials and Cognacs


Champagne Toast

House Red and White Wine

Imported and Domestic Beer


Soda, Fruit Juices, Iced Tea and Coffee

All prices subject to 8.15% Nevada Sales Tax, 20% Service Fee, Ceremony & Reception Fees


Contact Us


Susan Vasquez

National Sales Manager
Cili Restaurant / Bali Hai Golf
(702) 597-6362

Say I Do in Paradise.